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Sliced tenderloin Steak Roast beef on wooden cutting board on dark background
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Real. Food.
Local. Trustworthy.
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Family Farming
in Walpole,
New Hampshire
Since 2006
Eat Healthy Premium Meats
Easier Than Ever
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100% Grass-Fed Beef

Pasture-Raised, hormone, antibiotic, and GMO-free

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pasture-raised chicken

Pasture-raised eating a diet that is hormone, antibiotic and GMO-free

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Pasture-raised Pork

Woodland and pasture-raised eating a diet that is antibiotic & GMO-Free

Festive celebration roasted turkey for T

Pasture-raised turkey

Pasture-Raised, hormone, antibiotic, and GMO-free

Image by Mae Mu

maple syrup, honey & jams

NH Maple Syrup, Responsibly Raised Honey & Homemade Jams

Cutting Soap

Homemade soap & Gifts

SOAPS, HANDMADE COFFEE MUGS & OTHER UNIQUE ITEMS

Now Interviewing for Summer 2025
Intern Positions

May 15-Aug 15 2025. Are you looking for a fun, great learning experience?

Email us for an application  or call/text (603) 852-4772

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"It all started with a few chickens" -Caitlin

Chris and Caitlin Caserta have been farming in beautiful southern New Hampshire since 2006.

 

It all started with raising chickens for family and friends. It was then we rediscovered how food was meant to taste.

 

With that our mission was born! To humanely and sustainably raise meat of the highest quality while increasing the health and vitality of the land's soil.

 

This makes us happy :)  

 
Walpole Valley Farms is on Chronicle! Learn more about our mission to bring hospitality and sustainability to the
beautiful state of New Hampshire

Tuesday, September 10th: Walpole Valley Farms

Tuesday, September 10th: Walpole Valley Farms

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