Turkey Pot Pie

3lbs 5oz, Feeds 4
Made at The Hungry Diner in Walpole, NH
Filling Ingredients: WVF (Walpole Valley Farms) Turkey, WVF Turkey Stock, Carrots, Peas, Onion, Celery, Flour, Butter, Thyme, Sea Salt, Black Pepper, and Lemon.
Dough Ingredients: Wheat Flour, Palm Oil, Water, Malted Barley Flour, Honey, Sugar, Sea Salt.